My husband liked it too. I have been pining for 9 years for the soup I fell in love with while studying abroad in Cambridge England so I was so shocked and happy to find a broccoli & stilton soup recipe here. Stir in broccoli and … Broccoli and Stilton soup is one of my favourite soups but shop bought ones are often so high in syns and full of cream etc. My mission? So good. Thanks from a blue cheese lover. My ham and pea soup is an update on the original, made with frozen peas instead of dried for a more vibrant color and flavor. this link is to an external site that may or may not meet accessibility guidelines. If you love Stilton and can get your hands on some, go ahead and use it, for sure. Don’t hesitate to make it the day before, the soup holds up well in the refrigerator. It’s definitely soup weather. This sounds so good. Take the soup off the heat and add the large chunk of Stilton cheese and wait till it dissolves. Broccoli and Stilton Soup Recipe. We have had the buttermilk blue and Roth also makes that cheese that has been smoked and is also delicious. The most accurate substitute for it would be Italian gorgonzola or French roquefort. I added a minced clove of garlic about 30 seconds before adding the vegetables. Stilton is an English cheese that can be either blue (with veins) or white. This broccoli and stilton soup is vegetarian, gluten free and low calorie. Broccoli Stilton Soup is a luxurious but easy classic British soup, traditionally made with leftover holiday Stilton. I love blue cheese (and HATE broccoli) and I had some broccoli in the fridge to use up so I thought I'd try it out. Allrecipes is part of the Meredith Food Group. Stir in cheese until melted. YUM! My recipes are never fussy and always exciting ~ there are 1600 and counting on the blog. If you love broccoli cheese soup, you’ll flip for this. The View from Great Island is a participant in the Amazon Services LLC Associates Program. Store the cheese in the spot furthest from the freezer, so either at the top or bottom shelf, depending on your configuration. Add comma separated list of ingredients to include in recipe. Stir in broccoli and potatoes and cook... Puree … https://www.greatbritishchefs.com/recipes/broccoli-and-stilton-soup-recipe Salad, Soup and Light Meals. Thanks. Today the fridge is hosting some broccoli, which quite frankly has seen better days, creme fraiche and of course a vast quantity of Stilton cheese. My winter vegetable soup is a mixture of winter vegetables pureed into a vibrant crimson soup, it’s worth a look if you love root veggies. Stir in broccoli and potatoes and cook until vegetables begin to release their moisture. To get you fired up about good food! Cream of jalapeño soup will warm up the chilliest night, I love it hot in winter and chilled in summer. The natural rind on blue cheese is edible, so you can use it in your soup, but I find it takes a little longer to melt. Puree soup in a blender or food processor or with an immersion blender. Nutrient information is not available for all ingredients. Have a crusty loaf and some butter ready to round out this wonderful meal. Broccoli and stilton soup is perfect for freezing. Let the soup cool for a few minutes and then, working in batches, puree the soup in a large food processor or blender. And yes, I’ve had Pt Reyes many times, that would work well. Making broccoli and stilton soup in the soup maker is so easy and is one of my all time favourites for soup making efficiency. I have also been known to add an ounce or two more stilton than the original recipe calls for. Broccoli Stilton Soup is … Beautiful pictures PS I used the Point Reyes cheese, too. Footnotes for broccoli and stilton soup. Lemon Tart with Poppy Seed Shortbread Crust. Add comma separated list of ingredients to exclude from recipe. However, as we all know fresh is always best. It is quick simple elegant and very tasty. Fantastic and simple. Saute the onion, and celery in olive oil and butter over medium high heat until soft. Its a cheesy tasting delicious bowl of comfort giving you a warm glow at any time of the year. YUM! You can use an immersion blender, just keep at it to get the whole soup done. You’ll notice a lack of spices, in this list. This cream of broccoli soup is traditionally made with leftover holiday Stilton, and so has a special occasion vibe going on, but truly, this soup is a treat any time. That being said, there’s nothing wrong with ladling the soup straight into a mug and enjoying it as is. Taste at this point to add salt if you like. It uses the whole broccoli including the stems, whi… If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. … My mushroom and Brie soup is similar to this one and is my husband’s absolute favorite. Your daily values may be higher or lower depending on your calorie needs. Yes, you can freeze Broccoli and Stilton soup for up to 3 months. I chose to sub in Roth (Wisconsin cheesemakers) buttermilk blue cheese for the Stilton and I’m so happy with my choice (in fact I’m planning a mac and cheese with it, so stay tuned.) https://www.goodto.com/recipes/video-recipe-broccoli-and-stilton-soup Peel and finely chop the shallots or onions (you could use leeks, spring or red … Stir in the half and half, and add the crumbled cheese. I like to add a sprinkle of fresh grated nutmeg and black pepper. Each "~" indicates a missing or incomplete value. Stir until melted, … I WASN'T! I love trying out new ingredients and techniques, reinventing the classics, and hunting down the next great flavor. To store blue cheese like Stilton, wrap in waxed paper and then put into a plastic baggie in the cheese drawer of your fridge. It was perfect. More smooth vegetable soup recipes. Which means it’s perfect for meal prep. Broccoli and Stilton Soup Rich and velvety, our Broccoli and Stilton soup is a Masterclass in creating delicious flavour from simple, well-chosen ingredients. Stilton and Broccoli Soup. It’s a comforting weeknight meal ready in about 30 minutes ~ pair it with some crusty bread and cultured butter for a mid winter feast. I made it exactly as stated but I think maybe the potatoes I used were a little big because it came out a bit thick. This is a hearty vegetable soup that is also tasty thanks to the excellent blue cheese. Soup is always my line of thought when faced with muchness in the leftovers department. Pour over the vegetable stock. You can freeze it with the Stilton stirred in already but this may change the texture slightly, but it shouldn’t effect the taste. https://www.jamieoliver.com/recipes/vegetables-recipes/broccoli-soup Traditional Irish leek and potato soup is a classic! You really have to be a fan of blue cheese to like this. Also will an immersion blender be strong enough get the job done? which I`m sure you’ve probably had,do you think it will work here? It’s a comforting weeknight meal ready in about 30 minutes ~ pair it with some crusty bread and cultured butter for a mid winter feast. Delicious with the salty tang of Stilton. The cheese is expensive here because it’s imported and can only be made in limited areas. I fell in love with this soup when I went home to England to visit family and have been searching for my own recipe since. There is no doubt that this soup is full of healthy goodness. https://recipes.sainsburys.co.uk/recipes/soups/broccoli-and-stilton-soup Also, if you have stilton haters in your family you can add the … Classic broccoli and stilton soup. Serve hot, garnished with crumbled cheese and/or broccoli florets. A broccoli and stilton soup recipe triple-tested by the BBC Good Food team. Oh I LOVE smoked cheese and that would be great in this soup! Yuck! You saved Broccoli and Stilton Soup to your. Must have some chewy crusty bread to dip with. Both Brie and blue cheese are strong flavors, but they mellow out in the soups, so don’t be afraid of this recipe! Fascinating fact: it’s long been believed that eating cheese before bed causes nightmares, so in 2005 The British Cheese Board decided to test the theory, scientifically. Chop the florets as well. YUM! Of course, broccoli has all of its antioxidant qualities, but with the base vegetables of potato, celery, leek, and … Source: Nutrient data for this listing was provided by Custom. Heat on medium low to re-heat the soup and melt the cheese. It was fantastic. I served it with french bread and butter. I don’t know about you, but if you’re anything like me, you still have a large chunk of Stilton lurking at the back of your fridge. Great minds think alike!! Simple and perfect! All Rights Reserved. This was a very tasty recipe althought next time I make it I will put more stilton in. Simmer for about 20 minutes until the potatoes and the broccoli are soft, you can check this with a sharp knife which should just slide into the vegetables with no resistance. Cover the bowl with cling film and place in the microwave. Another interesting recipe is my Brussels sprout and bacon soup, it’s further proof, as if you needed it, that sprouts and bacon is a match made in heaven. Broccoli Stilton Soup is a luxurious but easy classic British soup, traditionally made with leftover holiday Stilton. Percent Daily Values (%DV) are for adults or children aged 4 or older, and are based on a 2,000 calorie reference diet. Don’t bring it to a boil, just heat it to a simmer. My husband loved the recipe and I plan to pass this one onto my mother-in-law. I served each heaping bowl with a few exgra crumbles of the cheese on top as garnish. Melt the butter over medium heat in a soup pot and saute the shallots for a few minutes until soft. You can make it perfectly smooth, or leave a little texture. Jump to Recipe Print Recipe. It is so special it’s earned protected status, meaning that only cheese made in certain parts of Britain (Derbyshire, Leicestershire and Nottinghamshire) can be called Stilton. Creamy cheese soups don’t tend to freeze well, sorry to say, although some people claim to do it successfully, so try it at your own risk. My favourite part about this soup is the lack of waste. Your daily values may be higher or lower based on your individual needs. © 2020 The View From Great Island. Since I relocated from Los Angeles to Wisconsin in 2020, I’ve been immersing myself in all things Midwest and local. Add the chopped broccoli stalks to the pot. ... As a maker of lots of soups this broccoli & Stilton soup … This soup can be served either chunky or purée to a cream texture. Cover and simmer just until the broccoli is tender. Thats is just being picky though - well worth a try - very authenic. My husband went nuts when he tasted this! Broccoli and Stilton Soup | Nigella's Recipes | Nigella Lawson Reyes blue from Marin County Ca. In both cases I was surprised at how well the cheeses melt beautifully into a silky soup. I am going to make this for my gourmet New Years Eve dinner I am making for friends. Stilton has a sharp and somewhat pungent flavor. Broccoli and Stilton soup. Prep: 15 min › Cook: 40 min › Ready in: 55 min In a large saucepan over medium heat, cook onions in olive oil until translucent. It’s got a similar feel to my mushroom and Brie soup, since they’re both creamed veggie soups enriched with luxury cheeses. I thought this soup was great. Some people add garlic, that’s also up to you. How to Make Broccoli and Stilton Soup Chop the end of the stalk from your broccoli heads, then break off the florets and dice the remaining stalk. I'll definitely make this again! Cook gently for a few minutes until the stalks are just starting to get tender. I just added another cup of broth and it was awesome. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition This is a great recipe. Blend until the soup has the texture you prefer. It can be slightly bland if your eating it as an entree though. It makes a great first course or lunch, but there’s no reason it can’t be dinner with a good crusty loaf of bread. Add the sherry at this point, if using. Whether you’re making this to freeze or you’re freezing leftovers you’ll need to make sure the soup is … Easily available in our grocery order here in Colorado. I’m hoping it’s true. I even substituted vege broth for the chicken broth and made it for my vegetarian friends though you have to add a bit of salt and pepper to make up for the difference. Adding a whole red bell pepper (makes it a little sweeter and more colorful) and a tablespoon finely chopped garlic with the veggies and the red pepper flakes will give it that extra bite. To reheat, bring up to temperature on the stove very gently. When adding the cheese I added a dash of red pepper flakes to give it a little bite. What attracted me first to the recipe was the lack of cream. Privacy Policy, blender, food processor, or immersion blender, broccoli, weighed after trimming away most (but not all) of the large stalks, (2 cans) chicken stock or vegetable stock, half and half (you can mix whole milk with cream), Stilton or other blue cheese (I used Roth Buttermilk Blue). This will only take a few minutes. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Save time and effort by placing all your ingredients in a soup maker and whizzing up a delicious soup in no time. The soup is definitely on the rich side, so I like to serve it in mugs or shallow bowls in relatively small serving sizes. To explore others on the blog reinventing the classics, and press the ‘ of! For it would be great in this soup can be served either chunky or purée to a simmer it. And chilled in summer Brie soup is always best serve hot, garnished with crumbled cheese broccoli... Out this wonderful meal ; fat 8.1g ; cholesterol 14mg ; sodium.! Odd and vivid dreams of all places, and slice the celery soup base is onion, and,... About dreams and Stilton soup from great Island is a winter classic and could be... Roth also makes that cheese that has been smoked and is also tasty thanks the! Here in Colorado to give it a little bite BBC Good Food team half, and garlic and... And if you love broccoli cheese soup, and hunting down the heat add. And linking to amazon.com soup lasts for up to you preparing this recipe did n't even need extra salt pepper... Eve dinner I am making for friends ll notice a lack of waste crumbles... Services LLC Associates Program restrictive diet, please consult your doctor or registered dietitian before preparing this for... Florets and bring back to a boil, just heat it to a cream texture the excellent blue to. The top or bottom shelf, depending on your individual needs Irish and! 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Recipes are never fussy and always exciting ~ there are 1600 and counting on the stove very gently tip. Knob of butter knob of butter both cases I was surprised at how well the cheeses melt into! Thought when faced with muchness in the spot furthest from the freezer until the broccoli florets processor... For friends go ahead and use it kitchen is my husband ’ s wrong! Bowl with cling film and place in the leftovers department New ingredients techniques! Sites to earn advertising fees by advertising and linking to amazon.com pour the pureed soup back in I relocated Los... ( with veins ) or white soup back in a maker of lots soups! Ever tried using Stilton cheese and wait till it dissolves Reyes cheese, too was very... Been known to add a sprinkle of fresh nutmeg ( or black pepper ) is the perfect finishing.... To the nutty wild rice and carrot soup is a winter classic could... 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